Top 100 Food Culture movies
Welcome to our curated selection of titles and articles connected to the keyword "Food Culture". Here, you’ll discover a variety of content—spanning films, TV shows, news, and other media—that offers valuable insights, entertainment, and perspectives on this topic. Whether you’re deeply familiar with "Food culture" or just starting to explore, this collection is designed to guide you toward notable works, hidden gems, and must-read information.
Chasing Flavor (2024)
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Carla Hall travels around the world to track down the unexpected lineage and international origins of America's favorite dishes.
Poisoned: The Dirty Truth About Your Food (2023)
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Through revealing interviews with experts and victims' families, this gripping documentary examines the problem of deadly foodborne illness in the US.
The Automat (2021)
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The 100-year story of the iconic restaurant chain Horn & Hardart, the inspiration for Starbucks, where generations of Americans ate and drank coffee together at communal tables. From the perspective of former customers, we watch a business climb to its peak success and then grapple with fast food in a forever changed America.
Taste the Nation with Padma Lakshmi (2020)
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Host Padma Lakshmi takes audiences on a journey across America, exploring the rich and diverse food culture of various immigrant groups, seeking out the people who have so heavily shaped what American food is today.
Gordon, Gino and Fred's Road Trip (2018)
- Se:4 Ep:11
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Three big egos, one small van. Gordon, Gino and Fred pack up their camper van once again and head off on a European adventure, but this time it's personal as each episode takes us on a tour of their cherished homelands. With three countries, three weeks and three coqs au vin in close confinement what could possibly go wrong?
Tampopo (1985)
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In this humorous paean to the joys of food, a pair of truck drivers happen onto a decrepit roadside shop selling ramen noodles. The widowed owner, Tampopo, begs them to help her turn her establishment into a paragon of the "art of noodle-soup making". Interspersed are satirical vignettes about the importance of food to different aspects of human life.